Around this time of year, even though it’s still blistering hot outside, I begin craving comfort food. There’s only so much light, summery food a person can take!

Our coppa steaks are an absolute delight to prepare and an easy way to make an every day meal special and elevated!

This crazy simple, one-pan skillet dinner is absolute perfection for autumn weeknights. I love a skillet dinner for its versatility and speed of preparation and this one hits the mark.

To cook is to be human.

I like having muffins on hand whenever possible for an easy after school snack or breakfast component. These particular muffins remind me of spring with just the right amount of zip from the lemon, and pops of sweet blueberry. Just, the best!